Jeff’s Crabs
Jeff’s Crabs sells live NC-caught crabs and fresh, fried seafood. They are take out only and open from Monday through Friday from 11:30am to 7:30pm.
Ice & Soul
Ice & Soul believes in quality. Their goal is to bring you fast, fresh, and flavorful meals crafted to satisfy your cravings on the go. Their menu is filled with delicious options like oxtails, fried fish, shrimp po boys, chicken and waffles, beef ribs, tacos, and quesadillas. And don’t forget the ice cream! Ice & […]
I&J Restaurant and Grill
I&J Restaurant and Grill is a passion project for 6 siblings and about 40 family members who are living out a dream of owning a restaurant. I&J serves a little bit of everything – BBQ chicken, pork chops, ribs, seafood, burgers, po boys, pasta dishes, and all the classic southern sides. I&J is open from 11:00am […]
Something Different
Opening in 1988 and originally named the Swiss Colony, the restaurant was located inside the front entrance of the Parkwood mall in Wilson North Carolina. Selling sandwiches, meats and cheese from a deli counter, the original owners quickly added more tables and chairs for seating, and “Something Different” was born. In June 1998, the store […]
Crab Du Jour Cajun Seafood & Bar
A casual restaurant serving Cajun seafood boils, lobster rolls, crab cakes, beer, cocktails, and more! If you’re looking for fresh seafood and the most authentic recipes for seafood boil, stop by anytime Sunday through Thursday from 11:30am to 10pm, or Friday & Saturday from 11:30am to 11pm.
Mayflower Seafood
Mayflower Seafood serves up generous portions of classic Southern seafood favorites in a relaxed, family-friendly setting. From crispy fried fish to broiled platters and hearty comfort food, there’s something for everyone, including kids! With quick service, a cozy dine-in space, and options for takeout or delivery, it’s a great choice for a satisfying, down-home meal. […]
Salty Shores Calabash Style Seafood
A small family run restaurant that goes above and beyond to exceed all of the customer’s seafood needs.
Daniel’s Casual Fine Dining
With over 20 years of experience, Chef Daniel Bass has perfected the art of creating exceptional dishes. Daniel’s Casual Fine Dining is the only chef-owned and operated fine dining restaurant in the area, a distinction that reflects the dedication and consistency put into every meal. The restaurant proudly serves Certified Angus Beef, premium seafood, and […]
